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{"id":15789584548000,"title":"K\u0026K Keramik Wooden Cabbage Smasher\/Stomper","handle":"k-k-keramik-wooden-cabbage-smasher-stomper","description":"\u003ch3\u003eK\u0026amp;K Keramik Wooden Cabbage Smasher\/Stomper\u003c\/h3\u003e\n\u003cp id=\"b\"\u003eThis stomper or smasher is in the traditional style. The Cabbage Smasher\nextracts the natural juices from cabbage. You can use a mallet or your hand,\nbut the smasher is easier and safer. For sauerkraut place about 1.5\" - 2.0\" of\nshredded cabbage into fermenting crock, sprinkle with some sea salt and then\nstart pounding on it with your smasher. Not too hard, just enough to smash the\nleaves. This will create natural juices that form the brine to ferment your\nshredded vegetables. Place another layer of cabbage on top of the other and\nrepeat the process.\u003c\/p\u003e \n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n \u003cul class=\"a\"\u003e\n \u003cli\u003eCabbage Smasher extracts the natural juices from cabbage that becomes fermenting brine\u003c\/li\u003e\n \u003cli\u003eThis stomper or smasher is in the traditional style.\u003c\/li\u003e\n \u003cli\u003eImported from Germany Made of Czech Republic Beech Wood\u003c\/li\u003e\n \u003cli\u003eDimensions - Overall Length is 23 5\/8\", Handle Length is 19 3\/4\", Head Diameter is 2 3\/8\", Handle Diameter is 1.0\"\u003c\/li\u003e\n \u003c\/ul\u003e","published_at":"2026-07-14T16:23:17+10:00","created_at":"2026-07-14T14:58:55+10:00","vendor":"K\u0026K Keramik","type":"Cookware Accessories","tags":["home_improvement_July2026"],"price":19100,"price_min":19100,"price_max":19100,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":58175810961568,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"B072L88PLB","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"K\u0026K Keramik Wooden Cabbage Smasher\/Stomper","public_title":null,"options":["Default Title"],"price":19100,"weight":499,"compare_at_price":null,"inventory_management":"shopify","barcode":"607569524246","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/dingoship.com.au\/cdn\/shop\/files\/B072L88PLB.jpg?v=1784005137"],"featured_image":"\/\/dingoship.com.au\/cdn\/shop\/files\/B072L88PLB.jpg?v=1784005137","options":["Title"],"media":[{"alt":null,"id":69748485357728,"position":1,"preview_image":{"aspect_ratio":0.957,"height":2300,"width":2200,"src":"\/\/dingoship.com.au\/cdn\/shop\/files\/B072L88PLB.jpg?v=1784005137"},"aspect_ratio":0.957,"height":2300,"media_type":"image","src":"\/\/dingoship.com.au\/cdn\/shop\/files\/B072L88PLB.jpg?v=1784005137","width":2200}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch3\u003eK\u0026amp;K Keramik Wooden Cabbage Smasher\/Stomper\u003c\/h3\u003e\n\u003cp id=\"b\"\u003eThis stomper or smasher is in the traditional style. The Cabbage Smasher\nextracts the natural juices from cabbage. You can use a mallet or your hand,\nbut the smasher is easier and safer. For sauerkraut place about 1.5\" - 2.0\" of\nshredded cabbage into fermenting crock, sprinkle with some sea salt and then\nstart pounding on it with your smasher. Not too hard, just enough to smash the\nleaves. This will create natural juices that form the brine to ferment your\nshredded vegetables. Place another layer of cabbage on top of the other and\nrepeat the process.\u003c\/p\u003e \n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n \u003cul class=\"a\"\u003e\n \u003cli\u003eCabbage Smasher extracts the natural juices from cabbage that becomes fermenting brine\u003c\/li\u003e\n \u003cli\u003eThis stomper or smasher is in the traditional style.\u003c\/li\u003e\n \u003cli\u003eImported from Germany Made of Czech Republic Beech Wood\u003c\/li\u003e\n \u003cli\u003eDimensions - Overall Length is 23 5\/8\", Handle Length is 19 3\/4\", Head Diameter is 2 3\/8\", Handle Diameter is 1.0\"\u003c\/li\u003e\n \u003c\/ul\u003e"}

K&K Keramik Wooden Cabbage Smasher/Stomper

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K&K Keramik Wooden Cabbage Smasher/Stomper

This stomper or smasher is in the traditional style. The Cabbage Smasher extracts the natural juices from cabbage. You can use a mallet or your hand, but the smasher is easier and safer. For sauerkraut place about 1.5" - 2.0" of shredded cabbage into fermenting crock, sprinkle with some sea salt and then start pounding on it with your smasher. Not too hard, just enough to smash the leaves. This will create natural juices that form the brine to ferment your shredded vegetables. Place another layer of cabbage on top of the other and repeat the process.

Product Features

  • Cabbage Smasher extracts the natural juices from cabbage that becomes fermenting brine
  • This stomper or smasher is in the traditional style.
  • Imported from Germany Made of Czech Republic Beech Wood
  • Dimensions - Overall Length is 23 5/8", Handle Length is 19 3/4", Head Diameter is 2 3/8", Handle Diameter is 1.0"